Kayanoya was designed to bring umami to all your favorite dishes. By working with our local farmers in Japan, and assuring quality ingredients, Kayanoya ensures every meal becomes full of flavor and new life. Whether you use our dashi to spice up your favorite soup or add umami to your entree -- you'll enjoy bringing a bit of our kitchen into yours.
Honoring Legendary NYC Chef David Bouley Who Shaped Modern High-End Cooking
(5/27/1953 – 2/12/2024)
‘We have immense respect for David’s culinary innovation and sincerely appreciate his love of Japanese food. We will continue to treasure our recipe collaborations.’