Kayanoya offers four unique flavors of sea salt, crystallized from the pure waters of the Amakusa Nada Sea, which borders Kumamoto Prefecture on Japan's Kyushu Island. The mellow taste of our sea salt complements the flavor of other cooking ingredients, while the fine tastes of dashi and various spices broaden the horizons of your dining experience.
Kayanoya offers four unique flavors of sea salt, crystallized from the pure waters of the Amakusa Nada Sea, which borders Kumamoto Prefecture on Japan's Kyushu Island. The mellow taste of our sea salt complements the flavor of other cooking ingredients, while the fine tastes of dashi and various spices broaden the horizons of your dining experience.