The new way to spice up your old favorites

Kayanoya was designed to bring umami to all your favorite dishes. By working with our local farmers in Japan, and assuring quality ingredients, Kayanoya ensures every meal becomes full of flavor and new life. Whether you use our dashi to spice up your favorite soup or add umami to your entree -- you'll enjoy bringing a bit of our kitchen into yours.

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The perfect blend of convenience and flavor.

Dashi packets are used two ways--

1. Make or season a broth by simmering
2.Tear open and use as a seasoning packet

The perfect blend of convenience and flavor.

Dashi packets are used two ways--

1. Make or season a broth by simmering
2.Tear open and use as a seasoning packet

Honoring Legendary NYC Chef David Bouley Who Shaped Modern High-End Cooking

(5/27/1953 – 2/12/2024)

‘We have immense respect for David’s culinary innovation and sincerely appreciate his love of Japanese food.  We will continue to treasure our recipe collaborations.’

- Team Kayanoya

Featured Products

Kayanoya Original Dashi Stock Powder (8 g packet x 30)
$28.50
Kayanoya Dashi-Infused Umami Sea Salt (50 g)
$8.50
Kayanoya Original Vegetable Stock Powder (8 g packet x 24)
$28.50
Rice Vinegar for Sushi (300 ml)
$12.00
Kayanoya Vegetable and Scallop Consommé (4.5 g x 10 packets)
$14.00
Featured Recipe

Mushroom Salad

Use this flavorful twist to change up your traditional mushroom salad.

Featured Recipe

Grilled Brussels Sprouts

Use dashi to spice up your roasted Brussels sprouts and bring umami into this delicious side dish.