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Categories
Recipes
Lunch-Friendly Rice Recipes
About Kayanoya
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Discover Kayanoya’s best-selling products—flavors that have earned the love and trust of countless kitchens.
Soy Sauce
Uses: Rich double-aged soy sauce crafted for bold umami and refined depth.
Vinegar
Uses: Perfect for chirashi sushi and hand-rolled sushi. Simply mix it with firm-cooked rice.
Dashi
Uses: Authentic udon soup base with aromatic dashi and deep savory umami.
Freeze Dried
Uses: Comforting Japanese steamed egg custard with refined dashi flavor and delicate texture.
Pasta Sauce
Uses: Umami-rich dashi pasta infused with premium kelp broth and naturally brewed soy sauce.
Curry Kits
Uses: Japanese-style spice curry with aromatic spices and rich vegetable dashi umami.
Uses: Aromatic Japanese curry blending fragrant spices with the savory depth of seafood dashi.
Uses: Sweet and savory soy sauce crafted to enhance the rich flavor of eggs.
Miso Paste
Uses: Rich roasted garlic miso packed with deep umami, nutty sesame, and bold savory flavor.
Uses: Reduced-sodium dashi stock with deep seafood umami from skipjack tuna, flying fish, and kelp.
Gifts
Uses: Thoughtful dashi gift set with Kayanoya’s signature original and vegetable stock powders.
Uses: Japan’s Kyushu-style soy sauce with deep umami, gentle sweetness, and a smooth taste.
Colorful Mushroom and Carrot Pilaf
Dashi Rice and Fried Egg Folded Onigiri
Tuna and Nuts Folded Onigiri
