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The Secret Behind Satoyama Cuisine at Oryori Kayanoya Dining

Recipes

More Than Sushi Rice

Golden buttered toast topped with a spoonful of umami spread, served on a ceramic plate.

One Spoonful. Endless Umami.
Kayanoya Dashi x Butter

Kayanoya Inspiration

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Grandma Nagano harvesting fresh sansho leaves by hand.

The People Behind Kayanoya's Deliciousness: Grandma Nagano

About Kayanoya

Historic group photo in front of Kayanoya's original building, celebrating more than 130 years of heritage and craftsmanship.
A Kayanoya team member carefully inspecting dashi during production to ensure consistent quality and craftsmanship.
Two people talking in a vegetable field, highlighting Kayanoya's commitment to sustainability and close relationships with local farmers.

Kayanoya Recipes

Discover delicious ways to bring umami into your everyday cooking. Our original recipes are developed by our dedicated team in Japan and thoughtfully crafted to highlight the depth and versatility of Kayanoya products.

Discover delicious ways to bring umami into your everyday cooking. Our original recipes are developed by our dedicated team in Japan and thoughtfully crafted to highlight the depth and versatility of Kayanoya products.

Chilled Favorites for Summer

From crisp salads to chilled noodles and delicate chawanmushi, discover simple ways to savor summer at its coolest.

Original Dashi Original Dashi
Vegetable Dashi Vegetable Dashi
Kelp Dashi Kelp Dashi
Mushroom Dashi Mushroom Dashi
Ultra-Premium Dashi Ultra-Premium Dashi
Salt Salt
Soy Sauce Soy Sauce
Vinegar Vinegar
Soup Soup
Main course Main course
Side dish Side dish
Salad Salad
Appetizer Appetizer
Snack Snack
Sauce Sauce
Bread Bread
Dessert Dessert
Beverage Beverage
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Trusted by Culinary Professionals

Trusted by Culinary Professionals

At Kayanoya, we collaborate with chefs who share our passion for carefully selected ingredients and authentic flavor. Their original creations offer fresh perspectives on how to use our dashi and seasonings in inspiring new ways

At Kayanoya, we collaborate with chefs who share our passion for carefully selected ingredients and authentic flavor. Their original creations offer fresh perspectives on how to use our dashi and seasonings in inspiring new ways

Our Chefs

Discover the chefs who partner with us to create thoughtful recipes and new expressions of umami.

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