Spring Cabbage Rice Ball
Japanese Chicken Rice
Grilled Brussels Sprouts
Spinach and Ham Omelet
Cook
15 min
Instructions
Step 1
In a deep pot, add the torn packet of dashi packet and water, mix well, and bring to a boil.
Step 2
Once boiling, add the spaghetti. Ensure it is fully submerged and cook for the time indicated on the package.
Step 3
Add the special sauce and heat until it comes to a boil again, stirring constantly.
Step 4
In a bowl, crumble the spicy code roe and mix it with the soup from step 3.
Step 5
Serve in a deep bowl, pouring the mixture from step 4 over the spaghetti. Garnish with roasted seaweed and thinly sliced daikon radish.
