Freeze-Dried Bamboo Shoot and Canola Flower Miso Soup
Vinegar Drink Concentrate - Grape
Vinegar Drink Concentrate - Yuzu
Japanese-Style Spring Sweet Onion Potage
Dashi-Steamed Rice with Spring Sweet Onions
Whole Roasted Spring Sweet Onions
Japanese Omelet with New Potatoes and Asparagus
Strawberry Pasta Salad
Soft-Boiled Dashi Eggs
Cook
15 min
Instructions
Step 1
Cook the somen noodles according to the package instructions. Finely chop the shiitake mushrooms and cut the cucumber into thin strips.
Step 2
Heat the oil in a frying pan and cook the pork. Once it changes color, add the shiitake mushrooms and [A], and continue to stir-fry.
Step 3
Place the somen noodles, mixture from step 2, and cucumber in a bowl.
