Dashi subscription is here. Save on every recurring order

Dashi subscription is here. Save on every recurring order

|

Get free shipping on your first order!  Create an account and then enter promo code KAYA172 at checkout.

Get free shipping on your first order! Create an account and then enter promo code KAYA172 at checkout.

|
Search
0 Cart

Categories

Product Guides

Recipes

More Than Sushi Rice

Eggplant agebitashi served in dashi broth with citrus and shredded garnish
Slices of dashimaki tamago on a wooden cutting board

Kayanoya Inspiration

Discover More

One Spoonful. Endless Umami.
Kayanoya Dashi x Butter

Dashi-infused marinade being poured over cherry tomatoes in a baking dish.

Discover a New Taste
Kayanoya Dashi x Oil

About Kayanoya

Historic group photo in front of Kayanoya's original building, celebrating more than 130 years of heritage and craftsmanship.
A Kayanoya team member carefully inspecting dashi during production to ensure consistent quality and craftsmanship.
Two people talking in a vegetable field, highlighting Kayanoya's commitment to sustainability and close relationships with local farmers.
A glass of grape lassi and a glass of yuzu lassi with ice, served on a metal tray with a cloth napkin.
Lassi

Cook

Under 5 min

Portions

1 Serving

Season

Summer

Cuisine

Indian

Category

Beverage

Difficulty

Easy

Instructions

Step 1

Add all ingredients to a glass and mix well.

Tip

Substitute water with milk for a creamier, richer lassi.

Related Recipes

Explore other recipes that you might enjoy.

Search