Cucumber Sandwich
Egg Roll
Spring Cabbage Hot Sandwich
Cook
60 min+
Instructions
Step 1
Add [A] to a rice cooker, then add water up to the 2-cup line and cook.
Step 2
Boil the spinach, then cut into bite-sized pieces. Add the dashi and toss to combine.
Step 3
Lay the nori flat and make a cut from the center of the bottom edge up to the middle.
Step 4
Place the fried egg on the bottom right, and place the lettuce and some of step 2 on the top right. Spread 3.5 oz (100 g) of the cooked rice over the left half of the nori, leaving a small gap between the top-left and bottom-left sections. Add the tempura flakes on top of the rice in the top-left section.
Step 5
Fold from the bottom right up to the top right.
Step 6
Fold from the top right over to the top left.
Step 7
Fold down to the bottom left, wrap the whole thing in plastic wrap, and cut in half.
