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Dashi Ramen - Sesame & Miso (Set of 3)

Dashi Ramen - Sesame & Miso now comes in a convenient 3-pack, offering both value and ease — perfect for stocking your pantry or sharing with family.

 

Orders placed Monday through Thursday will be shipped on Friday.

Orders placed Friday through Sunday will be shipped the following Monday. (If a scheduled shipping day falls on a national holiday, your order will be shipped on the next business day.)


All shipments are sent via USPS or UPS, depending on the destination and package size.

Please note that we do not accept requests for delivery on a specific date.

All orders shipped within the United States will be delivered according to the following flat-rate shipping fees, regardless of order size:

Mainland U.S.: $7.95
Hawaii: $14.30
Guam: $15.00
Alaska: $9.00

Returns and exchanges are not accepted unless the item is damaged or incorrect.

Package design is subject to change without notice.

Rich Sesame Flavor Meets Dashi
SESAME & MISO RAMEN SOUP

Rich Sesame Flavor Meets Dashi

We’ve artfully combined rich, creamy sesame paste with aromatic ground sesame and miso, creating a harmonious blend that’s both flavorful and comforting. This soup base is enriched by Kayanoya’s signature dashi, providing a deep sesame flavor and subtle sweetness, all enhanced by the umami for a truly satisfying experience.
Traditional crafting process

Patience shapes flavor and texture.

The dough is repeatedly rested and stretched, carefully extended to remarkable lengths before being air-dried for a full day. This slow process ensures even texture and lasting quality.
Patience shapes flavor and texture.

How to Cook Dashi Ramen

How to Prepare Dashi Ramen

Click to Open the Recipe

Ingredients

Included in the Kit

Included in the Kit

A) 1 packet soup broth (dashi)
B) 1 packet seasoning
C) 1 packet dried noodle

Cooking Instructions

Step One

Step One

Add 1 1/2 cup (350ml) of water and A)soup broth (dashi) packet to a pot. Heat over low heat until the water begins to boil, then simmer gently for 2 to 3 minutes. Turn off the heat and remove the packet.

Step Two

Step Two

Add B)seasoning to a bowl.

Step Three

Step Three

Pour the soup prepared in step 2 and stir well until fully dissolved.

Step Four

Step Four

Cook C)dried noodles in plenty of boiling water for about 4 1/2 to 5 minutes.

Step Five

Step Five

Strain the cooked noodles using a colander, transfer them to the bowl with the prepared soup in step three, and enjoy.
Garnish with green onions, a boiled egg, or any toppings of your preference.

CAUTION:Handle carefully to avoid burns from boiling water.

How to Prepare Dashi Ramen

Kayanoya’s Dashi Ramen brings out the elegant umami of traditional broth. Simply prepare the dashi-based broth, cook the noodles, and add your toppings for a bowl that’s rich, balanced, and deeply satisfying.

Additional Information

Product Information

*Per 1 package
Net Weight:5.39 oz (153g)
Net Contents: 1 servings

Product of Japan

Ingredients
Noodles: Wheat Flour, Water, Potato Starch, Sodium Carbonate, Dried whole eggs

Seasoning: Sesame Paste, Fermented Seasoning (Wheat, Salt, Alcohol, Water, Fermented Rice Seasoning (Rice, Rice Koji, Salt)), Sugar, Soy Sauce (Soybean, Wheat, Salt), Water, Ground Sesame, Miso (Soybean, Rice, Salt), Yeast Extract (Yeast Extract, Maltodextrin), Sesame Oil, Salt, Black Pepper

Soup Broth (Dashi): Dried Skipjack Tuna, Maltodexinn.Unedsardineexiractroween (Maltodextrin, Salt, Dried Sardine Extract (Dried Fish (Anchovy, Round Herring, Salt), Dried Sardine)), Yeast Extract (Yeast Extract (Torula Yeast, Baker's Yeast, Beer Yeast, Sweet Potato, Tapioca), Maltodextrin, Salt), Salt, Soy Sauce Powder (Soy Sauce (Salt, Wheat, Defatted Soybeans, Soybean, Glucose (Corn, Potato, Sweet Potato), Wheat Protein, Rice), Maltodextrin), Fermented Seasoning (Fermented Seasoning (Soybean, Wheat), Maltodextrin, Dextrin, Yeast Extract), Dried Round Hering, Roasted Flying Fish, Kelp

Contain: Egg, Skipjack Tuna, Anchovy, Round Herring, Sardine, Flying Fish, Wheat, Soybean, Sesame
How to Store/Shelf Life

Shelf Life: 150 Days
*This product's "best before" date is 150 days after the date of packaging. 100% of our products are created in carefully monitored facilities in Japan, and then shipped to overseas markets, so please note that our "best before" date may be sooner than packaged products that contain preservatives.


How to Store: Store at room temperature, avoiding high humidity and direct sunlight.

Nutritional Information
Serving Size: 5.39 oz (153g)
Calories: 540 kcal
Total Fat: 13 g
Cholesterol: 20 mg
Sodium: 2500 mg
Total Carbohydrate: 84 g
Protein: 21 g

Over a Century of Dashi Craftsmanship

Kayanoya is part of Kubara Honke, a family-owned company from Kyushu, Japan, with over 130 years of history. We are dedicated to sharing the essence of traditional Japanese cooking with the world—through simple, natural ingredients and artisanal methods.

Read the Kayanoya Full History

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