Colorful Mushroom and Carrot Pilaf
Dashi Rice and Fried Egg Folded Onigiri
Tuna and Nuts Folded Onigiri
Cook
15 min
Instructions
Step 1
Place water and packets of Kayanoya Original Dashi Stock Powder in a saucepan and bring to a boil for 1--2 minutes. Remove dashi packets, then add soy sauce and mirin.
Step 2
Add noodles, and when the liquid begins to boil again, pour the contents of the pan into a bowl.
Step 3
Top with roasted abura–age and chopped green onion.
