Bouillabaisse
Tender Beef Shank Stew
Beef Stroganoff
Cook
15 min
Instructions
Step 1
Coat the yellowtail fillets with potato starch.
Step 2
Heat the oil in a frying pan and cook the fillets.
Step 3
Once cooked through, add the ingredients [A] and let the sauce thicken and coat the fillets.
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$11.50
15 min
2 Servings
Winter
Japanese
Main Course
Easy
Coat the yellowtail fillets with potato starch.
Heat the oil in a frying pan and cook the fillets.
Once cooked through, add the ingredients [A] and let the sauce thicken and coat the fillets.
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