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Categories
Product Guides
Recipes
More Than Sushi Rice
One Spoonful. Endless Umami.Kayanoya Dashi x Butter
Kayanoya Inspiration
Discover More
The People Behind Kayanoya's Deliciousness: Grandma Nagano
About Kayanoya
Freeze Dried
Uses: Comforting miso soup with mellow rice miso, Japanese leek, and wakame seaweed.
Vinegar
Uses: Perfect for chirashi sushi and hand-rolled sushi. Simply mix it with firm-cooked rice.
Soy Sauce
Uses: Rich double-aged soy sauce crafted for bold umami and refined depth.
Dashi
Uses: Authentic udon soup base with aromatic dashi and deep savory umami.
Gifts
Uses: Thoughtful dashi gift set with Kayanoya’s signature original and vegetable stock powders.
Uses: Comforting Japanese steamed egg custard with refined dashi flavor and delicate texture.
Uses: Japan’s Kyushu-style soy sauce with deep umami, gentle sweetness, and a smooth taste.
Uses: Create a personalized Kayanoya gift box with your favorite handpicked soup selections.
Uses: Thoughtful dashi gift box perfect for home cooks who love authentic Japanese flavor.
Uses: Customize a thoughtful Kayanoya gift with your favorite selections and a reusable cotton bag.
Uses: Create a personalized Kayanoya gift box with your favorite handpicked selections.
Making Authentic Dashi Broth
Cooking with Dashi as a Seasoning
Orange Chicken with Sushi Vinegar
Crispy Fried Wontons with Homemade Chili Sauce
Herb Ranch-Style Dressing
