Zucchini Salad - Kayanoya USA

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Zucchini Salad

Zucchini Salad Zucchini Salad

With Basil Garlic Sea Salt, this dish instantly takes on an Italian flair. The combination of olive oil, cheese, and lemon creates a fragrant and flavorful plate.

With Basil Garlic Sea Salt, this dish instantly takes on an Italian flair. The combination of olive oil, cheese, and lemon creates a fragrant and flavorful plate.

Cook

10 min

Portions

2 Servings

Season

Spring and Summer

Cuisine

American

Category

Salad

Difficulty

Easy

Instructions

Step 1

Slice the zucchini thinly using a slicer and arrange it on a plate.

Step 2

Lightly sprinkle with Basil Garlic Sea Salt, then drizzle with extra virgin olive oil. Shave some Parmigiano Reggiano on top, and squeeze lemon juice just before serving.

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