Carrot Dressing - Kayanoya USA

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Carrot Dressing

Cauliflower and white asparagus salad with carrot dressing on a white plate

Carrot Dressing Carrot Dressing

Grated carrots mixed with dashi, vinegar, and olive oil make a simple yet elegant salad. The bright orange color adds a stylish touch to your table.

Grated carrots mixed with dashi, vinegar, and olive oil make a simple yet elegant salad. The bright orange color adds a stylish touch to your table.

Cook

Under 5 min

Portions

2-3 Servings

Season

Spring and Winter

Cuisine

Japanese

Category

Sauce

Difficulty

Easy

Instructions

Step 1

Grate the carrot.

Step 2

In a bowl, mix the dashi and vinegar, then gradually add the olive oil while mixing.

Step 3

Add the grated carrot and pour over your preferred vegetables.

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