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Mushroom Salad

Cook

15 min

Portions

2 Servings

Season

All Seasons

Cuisine

American

Category

Salad

Difficulty

Easy

Mushroom Salad

Instructions

  1. Slice white mushrooms and pour Kayanoya Original Dashi Stock Powder into bowl. Add mushrooms and mix with olive oil, lemon juice, grated garlic, and pepper.
  2. Place on plate and sprinkle with grated cheese and parsley.

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