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Roasted Cheesy Edamame
Roasted Cheesy Edamame

Cook

20 min

Portions

2 Servings

Season

Summer

Cuisine

Japanese

Category

Appetizer

Difficulty

Easy

Roasted Cheesy Edamame

  1. Place the thawed edamame in a bowl. Add [A] and mix well.
  2. Line a baking sheet with parchment paper and spread the edamame in a single layer.
  3. Bake in a preheated oven at 400°F for 5 minutes. Remove from the oven, stir the edamame, then return to the oven and bake for an additional 5-7 minutes or until golden brown. Remove from the oven, let cool, and serve.

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