Pull-Apart Bread

The rich aroma of garlic, butter, cheese, and Kayanoya Original Mushroom Stock Powder transforms ordinary bread into something you can't stop eating. Its pull-apart style makes it easy to serve, perfect for parties.

3-4 Servings

1 round loaf (6-inch diameter)
[A] 1 packet of Kayanoya Original Mushroom Stock Powder (remove from the packet)
[A] 1 clove garlic (grated)
[A] 1 tbsp butter
Shredded pizza cheese (as needed)

Directions

Make 0.8-inch wide incisions in a grid pattern on the bread, without cutting all the way through. Soften the butter at room temperature.
In a bowl, combine [A]. Spread the mixture over the cuts and fill with shredded cheese.
Wrap the bread in aluminum foil and bake in a preheated oven at 356°F for 15 minutes, then remove the foil and bake for an additional 5 minutes.

Used in this Recipe

Kayanoya Original Mushroom Stock Powder (6 g packet x 20)

Price

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