Bouillabaisse
Tender Beef Shank Stew
Beef Stroganoff
Gyudon (Beef Bowl)
Oyakodon (Chicken and Egg Rice Bowl)
Dashi Sukiyaki
Cook
30 min
Instructions
Step 1
Heat olive oil in frying pan and add vegetables, garlic, and ground beef. Sauté.
Step 2
Add sake, whole tomatos, and pour in Kayanoya Original Vegetable Stock Powder, salt and sugar. Stir and simmer.
$9.98
$9.98
30 min
2 Servings
All Seasons
Japanese, Italian
Main course
Easy
Heat olive oil in frying pan and add vegetables, garlic, and ground beef. Sauté.
Add sake, whole tomatos, and pour in Kayanoya Original Vegetable Stock Powder, salt and sugar. Stir and simmer.
Explore other recipes that you might enjoy.
