Chilled Tomato Oden - Kayanoya USA

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Chilled Tomato Oden

Chilled Tomato Oden

Chilled Tomato Oden Chilled Tomato Oden

With the refreshing acidity of tomatoes and the chilled broth that absorbs all the flavors, this dish is easy to prepare—just pop it in the microwave for a quick and convenient meal.

With the refreshing acidity of tomatoes and the chilled broth that absorbs all the flavors, this dish is easy to prepare—just pop it in the microwave for a quick and convenient meal.

Cook

20 min

Portions

2 Servings

Season

Summer

Cuisine

Japanese

Category

Appetizer

Difficulty

Easy

Instructions

Cut an X on the opposite side of the stem of each tomato.
Place the tomatoes and [A] in a microwave-safe container, cover with plastic wrap, and microwave at 600W for about 3 minutes.
Remove the skin and stem from the tomatoes, return them to the broth from step 2, and chill in the refrigerator. Serve in a bowl and garnish with shiso leaf.