Japanese-Style Roast Beef - Kayanoya USA

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Christmas & New Year gifts guaranteed through Dec 14.

Japanese-Style Roast Beef

Japanese-Style Roast Beef

Japanese-Style Roast Beef Japanese-Style Roast Beef

Make this first–class dish in a single frying pan. It's one you'll be proud to serve.

Make this first–class dish in a single frying pan. It's one you'll be proud to serve.

Cook

45 min

Portions

2 Servings

Season

All Seasons

Cuisine

Japanese, British

Category

Main course

Difficulty

Easy

Rub the beef with salt and pepper and allow to rest for about 20 minutes.
Heat the vegetable oil in a frying pan and sear the surfaces of the meat.
Add all ingredients, cover pan, and allow to simmer over low heat for about 20 minutes. Turn off heat and allow beef to stand with the cover still on.