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Kayanoya Garlic Red Chili Pepper Spinach Sea Salt 40g

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Kayanoya Garlic Red Chili Pepper Spinach Sea Salt 40g

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Garlic Red Pepper Spinach Sea Salt; instant classic flavoring for your pasta.


Garlic Red Chili Pepper Spinach Sea Salt is made from special sea salt harvested from Sea of Amakusa-Nada, Kumamoto Prefecture in Japan together with some sugar, garlic chips, red chili pepper, shoyu (soy sauce), spinach chips, black pepper, parsley chips and kombu (kelp). Each ingredient mingles with savory sea salt, creating an extraordinary flavor. Excellent in any dish that can be lit up with this always popular Italian flavor.
Net Weight: 1.41 OZ (40g) 
Best-before Date: 
240 days
Storage: Avoid humidity or direct sunlight and store under room temperature.
Ingredients: Salt, Sugar, Garlic Chips, Yeast Extract, Food Starch-modified, Red Chili Pepper, Soy Sauce Powder (Salt, Wheat, Defatted Soybean, Soybean, Glucose, Wheat Protein, Rice, Dextrin), Spinach Chips, Black Pepper, Parsley Chips, Kelp Powder
Food Allergens: Contains: Wheat and Soybean
Manufactured in a facility that also processes Milk and Fish products.
Product of Japan
Serving Size: Per 1/4 tsp (0.7g)
Calories: 2kcal, Total Fat: 0g, Cholesterol: 0mg, Sodium: 85mg, Total Carbohydrate: 0g, Protein: 0g
The longer the lid is open, the more salt will absorb moisture, so please close the lid tightly as soon as you finish using it, and place the container in a dry area. Do not store in a freezer, as sudden temperature changes tend to lead to condensation and solidification.

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