Kayanoya Basil Garlic Sea Salt is made from special sea salt harvested from Sea of Amakusa-Nada, Kumamoto Prefecture in Japan, garlic chips, basil, onion chips, black pepper and oregano. This fragrant, spice salt helps to create delightful in minutes in any dish. A must-have staple for Italian cooking.
1.05 OZ (30g)
Avoid humidity or direct sunlight and store under room temperature.Ingredients:
Salt, Garlic Chips, Food Starch-modified, Dried Basil, Onion Chips, Black Pepper, Dried Oregano, Flavor OilFood Allergens:
Manufactured in a facility that also processes Milk, Fish, Wheat and Soybean products.Product of Japan
Serving Size: Per 1/4 tsp (0.5g)
Calories: 1kcal, Total Fat: 0g, Cholesterol: 0mg, Sodium: 115mg, Total Carbohydrate: 0g, Protein: 0g
The longer the lid is open, the more salt will absorb moisture, so please close the lid tightly as soon as you finish using it, and place the container in a dry area. Do not store in a freezer, as sudden temperature changes tend to lead to condensation and solidification.